Author Archives: Jon Yaneff, CNP

Jon Yaneff is a holistic nutritionist and health researcher with a background in journalism. After years of a hectic on-the-go, fast food-oriented lifestyle as a sports reporter, Jon knew his life needed a change. He began interviewing influential people in the health and wellness industry and incorporating beneficial health and wellness information into his own life. Jon’s passion for his health led him to the certified nutritional practitioner (CNP) program at the Institute of Holistic Nutrition. He graduated with first class honours in 2015. Jon has also upgraded his health knowledge with other comprehensive courses in applied nutritional microscopy, laboratory diagnostics in clinical practice, and homeopathy. Jon is also a member of the Professional Writers Association of Canada.
Green Beans: Facts, Nutrition, Health Benefits, and How to Use
7 Homeopathic Remedies Derived from Snakes
Homeopathic Thuja: Facts, Health Benefits, and Uses
Homeopathic Black Cohosh (Cimicifuga): Facts, Health Benefits, and Uses
Homeopathic Magnesium Phosphoricum: Facts, Health Benefits, and Uses
Individualized Homeopathy: A Natural Type 2 Diabetes Remedy?
What Are Homeopathic Miasms? Plus 9 Nosodes in Homeopathy
Top 10 Homeopathic Remedies Derived from Food
Blackberries: Facts, Nutrition, Health Benefits, and How to Use
Black Walnut: Facts, Nutrition, Health Benefits, and Uses
Coconut Milk: Nutrition, Facts, Health Benefits, Recipes
Ginger for Migraine: Is this Natural Treatment Better than Drugs?
What Is Canada’s Proposed Food Guide: Why Big Steps Are Being Taken
Does Red Meat Treat Depression and Mental Illness?
Antibiotics: The Side Effects and Natural Alternatives
Ghee (Clarified Butter): Facts, Nutrition, Health Benefits, and How to Make It
Bitter Melon: History, Nutrition Facts, Health Benefits, and Uses
Homeopathic Euphrasia: Facts, Health Benefits, and Uses
Canada’s New Food Guide to Downplay Dairy, Should the U.S. Be Next?
Natural Mosquito Repellent Better Than DEET?